Click here for Sausage Stuffers for this attachment
Full tang (part of the blade that extends into the handle) for optimum balance
It's called square cut because the intersecting of the grooves causes little square surfaces
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Create delicious homemade raviolis easily with this helpful gadget
ZWILLING TWIN Master BONING KNIFE 6" / 160 mm Product_Pressure Cookers Click here for Sausage StuffersTwin Master is a commercial knife series that meets all requirements of strict hygiene, safety, and quality regulations demanded in a professional kitchen. With bright, ergonomically shaped handles and precision stamped, finely honed, high carbon "NO STAIN" stainless steel blades, these knives deliver long lasting cutting performance. The boning knife features a long, slim, thin, and flexible blade designed for cutting meat off the bone as well as for