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The Tsunehisa G3 Nashiji Brown Kiritsuke 210mm is made in Tosa
The Gustav Emil Ern Cleaver
Sharpening wheel: Diamond-coated
Experience All-Day Comfort Built for the Demands of the Professional Kitchen
reactive blade
Makoto Kurosaki VG7 Damascus Santoku Knife 165mm Chinese Cleaver The Tsunehisa G3 Nashiji BrownExperience Polished Damascus Precision in a Japanese Santoku A fully forged VG7 stainless steel santoku from Makoto Kurosaki, crafted in Echizen, Japan. San Mai construction with stainless Damascus cladding, water quenched and hardened to 62 HRC for an edge that sharpens easily and holds its bite through daily use. The Specs Knife Type: Santoku Blade Length: 165mm Total Length: 320mm Spine Thickness: 2mm Weight: 74g Steel: VG7 Stainless core,
![Mana Drain (Borderless) [2X2 - 348] H22](https://cdn.shopify.com/s/files/1/0700/7168/1242/files/276717.jpg?v=1756071774)
