Tasman Sea Salt | Smoked | 80g Each | 12 Count Smoked Salt – Cold-smoked over

Smoked Salt – Cold-smoked over native Australian hardwoods

or as a chef’s go-to finishing salt

and high-end hospitality kitchens

Presented in convenient 80g retail-ready units—perfect for upscale grocers

5kg pouch offers excellent value and storage efficiency—perfect for professional kitchens

Tasman Sea Salt | Smoked | 80g Each | 12 Count Smoked Salt – Cold-smoked over12 Count @ 80 grams each 1 Case Minimum 3 Cases Per Order Crafted for professional kitchens and gourmet retail shelves, this premium sea salt is cold smoked over Tasmanian oak, infusing each grain with rich, smoky aromatics and a subtle caramel depth. Ideal for chefs seeking to add complexity and character to their dishessprinkle over grilled meats, seafood, or dairy to enhance savory profiles, or use to balance sweetness in desserts like smoky salted