Grass-Fed Beef for a Post-Pandemic World author_Barnarr Macfadden With full-color photographs and easy-to-follow

With full-color photographs and easy-to-follow instructions

UPDATED 2nd Edition - New Citations

educational and community initiatives that support sustainability

and marketing of medicinal herbs

While local foodways are more often the focus of attention

Grass-Fed Beef for a Post-Pandemic World author_Barnarr Macfadden With full-color photographs and easy-to-follow*With a foreword by Gabe Brown, bestselling author of Dirt to Soil* How can we learn from our mistakes and pave a way for sustainable, nutritious, local meat? The COVID 19 pandemic exposed the vulnerabilities of our globalized food system and highlighted the desperate need for local and regional supplies of healthy meat. We must replace corn based feedlots, which are responsible for significant climate emissions, nitrogen pollution, and animal