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Ships within 48 hours · Estimated delivery Aug 23 - Aug 28
made using the traditional method with a blend of 99% Seyval Blanc and 1% Pinot Noir Précoce
bursting with flavour
with the tangy cheese complemented with the smoky sweet paprika
celebrating milestones
25kg) or whole (2
Stroud Brewery Tour Farm Butchers made using the traditional methodTreat your friends and family (or even yourself!) to a tour and tasting at Stroud Brewery! You'll enjoy a tour and Q&A with one of their master brewers in small groups, a tasting session of core and seasonal beers, and a take home Stroud Brewery half pint glass.
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