Jasz Laci, Basalt Juice, 2019 OREGONCT0126 in keeping with Bodegas Hermanos

in keeping with Bodegas Hermanos de Peciña's commitment to traditional methods and long aging techniques

The Pinot Noir is fermented cool in stainless steel with minimal handling and sees only a touch of oak

The blend is Cabernet Sauvignon-dominant

This historic Fifth Growth went full biodynamic before it was trendy

This 2016 is Merlot-led with Cabernet Franc and a splash of Malbec

Jasz Laci, Basalt Juice, 2019 OREGONCT0126 in keeping with Bodegas HermanosJsz Laci is making natural wines on his small organic estate on Soml, Hungarys smallest (and very distinctively volcanic) appellation in the western part of the country. The Basalt Juice is Jasz Laci's name for his 2019 Juhfark. This is a classic example of a Juhfark with age integrated and savory, with flavors like peach, pear, and salt on the nose and palate. The finish is long and powerfully mineral.